Cheese and Wine 201: Live Better, Live Longer! Saturday March 6th at 3:00 pm

In this single session class, fromager Max McCalmanprovides illuminating evidence in support of his claim that cheese is a "near-perfect" food, especially when it is paired appropriately with wine. We've all heard about the wonderful aspects of the "Mediterranean Diet" and the "French Paradox." This class provides point by point explanations of how it all comes together, all while you enjoy a variety of these remarkable cheeses paired with fine wines.

Artisanal Premium Cheese Center

483 Tenth Avenue 2nd floor

between 36 & 37 Street

New York, NY 10018